Vinegar is water and Acetic Acid. The leading Part in the Acetic Acid is definitely the Acetyl Molecule.Acetobacter would be the microorganisms that converts Liquor into Acetic Acid (Vinegar) and it is ubiquitous. Just depart a wine obtainable for two weeks and Acetobacter will find it rapidly and convert it into wine vinegar. Acetobacter is Moreov